This 49.68m Custom motor yacht BLU 470 was built in 1990 by Feadship and last refitted in 2014. This luxury vessel’s sophisticated exterior design and engineering are the work of De Voogt. Previously named Broadwater her luxurious interior is designed by Donald Starkey and her exterior styling is by De Voogt.
Built with Steel hull and Aluminium superstructure. BLU 470 is built to comply to MCA and Lloyds Register standards. With a cruising speed of 12 knots, a maximum speed of 14 knots and a range of 4,000nm from her 64,743litre fuel tanks, she is the perfect combination of performance and luxury.
BLU 470’s interior layout sleeps up to 10 guests in 5 rooms, including a master suite, 2 double cabins and 2 twin cabins. She is also capable of carrying up to 11 crew onboard to ensure a relaxed luxury yacht experience. Timeless styling, beautiful furnishings and sumptuous seating feature throughout to create an elegant and comfortable atmosphere.
BLU 470’s impressive leisure and entertainment facilities make her the ideal superyacht to be chartered for socialising and entertaining with family and friends.
Her charter rates are:
WINTER (Caribbean):
EUR 210,000 p/w high (Christmas / New Year)
EUR 185,000 p/w low (other periods)
SUMMER (Mediterranean)
EUR 210,000 p/w high (July, August and Events)
EUR 185,000 p/w low (other periods)
SPECIAL PROMOTION: ALL-INCLUSIVE PACKAGE (IN 2020 FOR SOUTH OF FRANCE)
High Season Rates (July & August 2020):
5 days: 206,000 EUR
7 days: 264,000 EUR
10 days: 360,000 EUR
Low Season Rates (Other months):
4 days: 148,000 EUR
5 days: 185,000 EUR
7 days: 233,000 EUR
10 days: 320,000 EUR
ALL-INCLUSIVE PACKAGE includes:
Hire of the yacht and crew
3 meals per day, plus snacks
Good quality house wines, spirits & champagne, beers, all mixers and soft drinks
Fuel for main engines and generators (up to 4 hrs cruising per day maximum)
Fuel for tenders
Airport transfers
Port fees
Internet
VAT
ALL-INCLUSIVE PACKAGE excludes:
Premium and vintage champagnes, fine wines, specialist spirits, cigars
Expensive dietary requests such as lobster and caviar
Shore excursions
Crew gratuity